Homemade Caesar Salad Dressing

https://www.onceuponachef.com/recipes/caesar-salad-dressing.html

Did you know?

https://en.wikipedia.org/wiki/Caesar_salad

INGREDIENTS

• 2 small garlic cloves, minced

• 1 teaspoon anchovy paste (found near the canned tuna in the supermarket)

• 2 tablespoons freshly squeezed lemon juice, from one lemon

• 1 teaspoon Dijon mustard

• 1 teaspoon Worcestershire sauce

• 1 cup mayonnaise, best quality such as Hellmann's Real

• 1/2 cup freshly grated Parmigiano-Reggiano

• 1/4 teaspoon salt

• 1/4 teaspoon freshly ground black pepper

INSTRUCTIONS

1. In a medium bowl, whisk together the garlic, anchovy paste, lemon juice, Dijon mustard and Worcestershire sauce. Add the mayonnaise, Parmigiano-Reggiano, salt and pepper and whisk until well combined. Taste and adjust to your liking. The dressing will keep well in the fridge for about a week.